Death by Chocolate

Coffee meets chocolate and sparks fly. A decadent duet of dark cocoa and espresso that feels like dessert and an energy boost at the same time. Smooth, deep, and dangerously good.

Ingredients:
Mascarpone cheese (cream, milk, citric acid), pasteurized egg yolks, whipping cream (milk), ladyfinger biscuits (wheat flour, sugar, eggs), espresso coffee, granulated sugar, dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin), coffee liqueur (contains alcohol), cocoa powder, espresso powder, vanilla extract, salt.

Contains: Eggs, milk, wheat, alcohol.

Size:  9” square tray (serves 6-8)